Pacari's Organic Dark Chocolate from Provincia Los Ríos 72% is a balanced delight with tropical notes. Ethically crafted in Ecuador, it blends cocoa intensity with fruit subtlety.

Pacari Organic Chocolate-Covered Hazelnuts are a delightful combination of roasted hazelnuts and high-quality dark chocolate. Produced by the prestigious Ecuadorian brand Pacari, this product combines organic fine cacao with crunchy hazelnuts, offering a perfect indulgence for chocolate and nut lovers. It supports sustainable farming practices and fair trade.

Pacari's Organic Raw Cacao Nibs are small fragments of pure cacao, sustainably produced in Ecuador. They are rich in antioxidants and minerals like iron and magnesium, with a slightly bitter taste. Ideal for enhancing food and beverages, promoting cardiovascular health and overall well-being. Pacari is known for its quality and social responsibility.

Pacari's Online Chocolate Tasting provides a unique opportunity to explore high-quality Ecuadorian chocolates. Guided by expert chocolatiers, it includes tasting various chocolates and learning about their production and sustainability. Perfect for chocolate enthusiasts seeking an educational and delicious experience from Ecuador.

Pacari's Organic Dark Chocolate with Andean Red Berries combines the intensity of dark chocolate with the smoothness and natural acidity of Andean red berries. Handcrafted with organic cacao and dried berries, it reflects Pacari's commitment to sustainability and quality. A unique and ethical delight.

Pacari's Organic Dark Chocolate Juniper combines high-quality organic cacao with the earthy aroma of juniper. Pacari is renowned for its commitment to sustainable production. Each bite is an exceptional fusion of natural and ethical flavors. Enjoy this unique experience with every bite.

Pacari's organic dark chocolate with lemon verbena combines the intensity of organic cocoa with the citrusy and refreshing notes of lemon verbena. This delicious chocolate represents Pacari's commitment to sustainable cocoa and local communities. Each bite offers a unique experience that transports you to the lush jungles of Ecuador.

Pacari's Organic Jasmine Dark Chocolate is a delightful blend of organic cacao and the subtle floral aroma of jasmine. Each bite offers a unique sensory experience that balances the chocolate's bitterness with the fragrance of jasmine. Furthermore, Pacari is known for its commitment to sustainability and quality.

Pacari's organic dark chocolate with ginger and chia combines the intensity of cocoa with the spicy kick of ginger and the crunchy texture of chia seeds. Pacari is known for its commitment to producing high-quality organic chocolate and sustainable practices. Delicious and healthy.

Pacari's Organic Dark Chocolate Passion Fruit blends high-quality organic cocoa with the fresh tropical flavor of passion fruit. A sensory experience balancing chocolate richness with the unique acidity of passion fruit. Perfect for lovers of exotic chocolate and artisanal quality.

Pacari's Organic Dark Chocolate Bar with Orange blends Ecuadorian organic cocoa and fresh oranges, achieving a perfect balance between dark chocolate's intensity and citrusy liveliness. Pacari, renowned for quality and sustainability, ensures a unique and delightful experience.

Pacari's Organic Dark Chocolate from Provincia Guayas 75% is a sensory delight. Crafted in Ecuador using premium organic cocoa, it boasts intense flavors of cocoa, fruits, nuts, and coffee. Pacari is renowned for its commitment to sustainability and fair trade, ensuring a deliciously ethical experience.